Spain: Tosta Catalana (Catalan Toast)

Spain: “TOSTA CATALANA” (Catalan toast)

 Ingredients:

-          Slices of bread

-          Tomate

-          Garlic

-          Oil

-          Salt

-          Cumin

-          Cured Ham

Elaboration:

1. Prepare the sauce: grate the tomatoes, chop the garlic in tiny pieces, and season the mix with a bit of cumin, salt and oil.
2. Toast the slices of bread.
3. Flip the ham in a frying pan, just for a couple of seconds. 
4. Put the sauce on the toasted bread and the ham.